Adults living with type 2 diabetes experiences of a randomised adapted diabetes nutrition education programme : a qualitative process evaluation
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Date
Authors
Muchiri, Jane Wanjiku
Gericke, Gerda J.
Rheeder, Paul
Journal Title
Journal ISSN
Volume Title
Publisher
NISC (Pty) Ltd and Informa UK Limited (trading as the Taylor & Francis Group)
Abstract
AIM :
The purpose of this study was to investigate how a randomised controlled trial (RCT) of an adapted diabetes nutrition education programme (NEP) was received by adults with sub-optimally controlled (HbA1c of ≥ 8%) type 2 diabetes in a tertiary setting. This could aid in understanding the small effect of NEP on HbA1c and other outcomes and the high attrition rate.
METHODS :
This qualitative study was done alongside the year-long RCT. In the RCT, intervention participants received four NEP components, and both intervention and control group participants received education materials (fridge/wall poster). Five focus-group discussions were held with the intervention group participants at two time periods: after they completed the NEP curriculum (7th month) (n = 26; 67% of randomised participants [RP]( and at the end of the study (12 months) [n = 24; 61.5% RP). Nineteen (50% RP) control group participants were individually interviewed at the end of the study. Data were analysed using a thematic framework.
RESULTS :
All participants (control and intervention) reported high satisfaction with the NEP. Participants emphasised the value of the fridge/wall poster for themselves and their families. Participants (control and intervention) reported various benefits of the NEP: improved diabetes knowledge, skills in dietary self-care, family support for self-care, better health and motivation for appropriate self-care. Some participants also reported positive changes to their diet and physical activity behaviours. The perceived benefits were the main reason for completing the study.
CONCLUSIONS :
Irrespective of the arm of participation, the NEP was well received, and perceived benefits inspired participation. The limited NEP impact and the sub-optimal programme participation do not appear to be related to participants’ perceptions of the adapted NEP.
Description
Keywords
Randomised controlled trial (RCT), Nutrition education programme (NEP), Participants experience, Perceptions, Process evaluation, Randomised adapted nutrition education programme, South Africa (SA), Type 2 diabetes mellitus (T2DM), SDG-02: Zero hunger, SDG-03: Good health and well-being
Sustainable Development Goals
SDG-02:Zero Hunger
SDG-03:Good heatlh and well-being
SDG-03:Good heatlh and well-being
Citation
Jane W. Muchiri, Gerda J. Gericke & Paul Rheeder (2024) Adults living
with type 2 diabetes experiences of a randomised adapted diabetes nutrition education programme: a qualitative process evaluation, South African Journal of Clinical Nutrition, 37:2, 77-83, DOI: 10.1080/16070658.2023.2295497.