Re-reading Africa through food : introduction

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Date

2025

Authors

Journal Title

Journal ISSN

Volume Title

Publisher

Routledge

Abstract

No abstract available.

Description

Keywords

Food studies, African scholarship, Colonialism, Race, Nation, Migration, Feminism, Gender

Sustainable Development Goals

SDG-02: Zero Hunger

Citation

Desiree Lewis & Heather A. Thuynsma (2025): Re- reading Africa Through Food: Introduction, Journal of African Cultural Studies, DOI: 10.1080/13696815.2025.2477735.

URI

http://hdl.handle.net/2263/102426

Collections

Research Articles (Political Sciences)
Research Articles (University of Pretoria)
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