South Africa's fresh fruit industry: Optimising export performance and securing sustainable exporter-importer relationships

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Authors

Petzer, Daniël Johannes
Matthee, M
Kuhn, S. W
de Villiers, V

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Publisher

Gordon Institute of Business Science

Abstract

The fresh fruit industry in South Africa is considered the biggest contributor to the agricultural export sector (by value) and a major source of employment. Fresh fruit exporters operate in a challenging environment, juggling the financial challenges of competitive pricing and foreign markets’ regulatory requirements. Although exporter-importer relationships are key in driving export performance and sustainability, empirical research in this area is unfortunately sparse. This white paper reports the findings of a recent study that explored the interpersonal dynamics among 65 fresh fruit exporters in South Africa and investigated export performance, considering quantitative targets and measures. Results revealed that the key inter-firm relationship behaviours that drive export performance differ from those driving sustainable exporter-importer relationships. According actions recommended for the way forward include securing the economic viability of local fresh fruit exporters’ relationships with foreign buyers, considering the new business formula; adopting a longterm view of export markets and buyer relationships; ensuring regular, open communication with buyers; and creating a business culture that facilitates sustainable and mutually beneficial relationships among all stakeholders

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Keywords

Export performance, Exporter-importer relationship, Fresh fruit, inter-firm relationship behaviours

Sustainable Development Goals

Citation

Petzer, D. J., Matthee, M., Kuhn, S. W., & de Villiers, V. (2023). South Africa's fresh fruit industry: Optimising export performance and securing sustainable exporter-importer relationships. Henley Business School, GIBS, Stellenbosch University.