Development, validation, and application of a South African dietary polyphenol data quality assessment tool

dc.contributor.authorJumat, Malory
dc.contributor.authorDuodu, Kwaku Gyebi
dc.contributor.authorVan Graan, Averalda
dc.date.accessioned2025-01-29T08:13:10Z
dc.date.available2025-01-29T08:13:10Z
dc.date.issued2024-11
dc.descriptionDATA AVAILABITY STATEMENT: Data will be made available on request.en_US
dc.description.abstractThere is a wealth of South African scientific literature studying and reporting on dietary polyphenols in research articles and academic literature. The evaluation of data quality is critical to ensure polyphenol data compiled from various scientific journals and academic texts are acceptable in terms of compilation standards. This study aimed to develop, validate, and apply a country specific South African dietary polyphenol data quality assessment tool (SADPDQAT). The evaluation tool considered nine evaluation categories with a maximum score of 5. For each literature source assessed, a quality score and confidence code was assigned. Validation analysis revealed generally consistent results between raters with an average percentage agreement of 65 %, no scores falling outside of Bland-Altman limits of agreement and a moderate internal consistency α = 0.533 which was improved to 0.616. Applying the tool to 383 scientific studies showed that most literature obtained a quality score between 70 and 79 % resulting in a confidence code of “B” (n = 166, 43 %) and a score between 60 and 69 % resulting in a confidence code of “C” (n = 125, 33 %). The SADPDQAT can be used to evaluate a variety of dietary polyphenol containing literature and aids in setting priorities for further research in this area.en_US
dc.description.departmentConsumer and Food Sciencesen_US
dc.description.sdgSDG-03:Good heatlh and well-beingen_US
dc.description.sdgSDG-09: Industry, innovation and infrastructureen_US
dc.description.sponsorshipThe South African Medical Research Council, the University of Pretoria's Postgraduate PhD bursary and the South African Medical Research Council's Intramural Unit's postgraduate study support.en_US
dc.description.urihttps://www.cell.com/heliyon/homeen_US
dc.identifier.citationJumat, M.R., Duodu, K.G., Van Graan, A.E. 2024, 'Development, validation, and application of a South African Dietary Polyphenol Data Quality Assessment Tool', Heliyon, vol. 10, no. 22, pp. 1-12, DOI: 10.1016/j.heliyon.2024.e40231.en_US
dc.identifier.issn2405-8440 (online)
dc.identifier.other10.1016/j.heliyon.2024.e40231
dc.identifier.urihttp://hdl.handle.net/2263/100367
dc.language.isoenen_US
dc.publisherElsevieren_US
dc.rights© 2024 The Authors. Published by Elsevier Ltd. This is an Open Access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).en_US
dc.subjectDietary polyphenolsen_US
dc.subjectData qualityen_US
dc.subjectValidationen_US
dc.subjectScientific literatureen_US
dc.subjectSDG-03: Good health and well-beingen_US
dc.subjectSDG-09: Industry, innovation and infrastructureen_US
dc.subjectSouth African dietary polyphenol data quality assessment tool (SADPDQAT)en_US
dc.titleDevelopment, validation, and application of a South African dietary polyphenol data quality assessment toolen_US
dc.typeArticleen_US

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